Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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M P Varghese Library Rack | 664.001 579 J (Browse shelf(Opens below)) | Available | Rack | B C / B T / M B | A52655 |
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664.001 579 A Food Microbiology | 664.001 579 F Food Microbiology | 664.001 579 F-01 Food Microbiology | 664.001 579 J Modern Food Micro-Biology | 664.001 579 P Fungi And Food Spoilage | 664.028 K Food Preservation | 664.8 S Fruit And Vegetable Preservation Principles And Practices |
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